APHICIDAL EFFECTS OF ORGANIC FORMULATIONS AGAINST TOMATO APHID MYZUS PERSICAE (SULZER) TO OVERCOME CROP DAMAGE/DISEASES

Authors

  • Rehana Badar PhD scholar & lecturer
  • Asma Ahmed associate professor Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan
  • Mehmooda Munazir Department of Botany, GC Women University, Sialkot, Punjab, Pakistan
  • Noman Khalique Department of Zoology, University of the Punjab, Lahore, Punjab, Pakistan
  • Hafsa Waheed Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan
  • Shehryar Munawar Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan
  • Shamma Firdous Pakistan Council for Scientific and Industrial Research (PCSIR), Lahore, Punjab, Pakistan
  • Hira Basheer Department of Botany University of Okara, Okara

DOI:

https://doi.org/10.33866/phytopathol.034.01.0766

Keywords:

Myzus persicae, HPLC, FTIR, Allium sativum L, Zingiber officinale L., and Solanum lycopersicum

Abstract

Synthetic material against pests is now very common with a negative impact on environment due to which an alternative approaches are needed to reduce the harmful effects of chemicals. Botanicals are the most important source of natural constituents having potential to retard the growth of these pest, Aphids (Myzus persicae) are small sap-sucking insects belonging to Aphidoidea. This insect is marked as threatening   enemy which attack on the members of solanaceae and cause numerous damages to the crop.  It has ability to cause numerous other infection and induces fungal and viral attack on crop due to which yield decreases. Present experimental analysis was design to investigate the anti-aphid potential of plant parts in order to overcome the use chemical based pesticides, to control attack of disease due to aphid on crops. Current study was performed to synthesize biopesticides as insecticides {against Solanum lycopersicum L (Lycopersicon esculentum Miller)} aphid= M. persicae ) by the fermentation of fresh leaves of Azadirachta indica L., Nicotiana tabacum L. and rhizomes of Allium sativum L. in the form of formulation 1 and A. sativum was replaced with Zingiber officinale L., for formulation 2. After assessing and anti-antiaphid activity, biopesticides were subjected to FTIR and HPLC analysis. Results showed that formulation1 reduced aphids after 24, 48, 72, 96 and 144 hrs (21.72±0.5, 20.19±0.2, 24.08±0.4, 28.78±0.4 and 34.32±0.2% pest reduction, respectively). Phytochemical analysis of both formulations showed that A. sativum had organosulfur compounds (11-35 mg/g of fresh A. sativum), arginine, oligosaccharides, flavonoids and selenium, while the pesticidal importance of A. indica, N. tabacum and Z. officinale was due to azadirachtin, nicotine and alpha-pinene, respectively. Outcomes of current work shows that plant-based pesticides are a better option for farming as an alternative to chemically syntheisized pesticide so this study proves to be environment friendly and biopesticides could be a good alternative to chemical pesticides to overcome insects which act as vector for various diseases. 

Author Biographies

Rehana Badar, PhD scholar & lecturer

lecturersuperior university 

Asma Ahmed, associate professor Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan

uol

Mehmooda Munazir, Department of Botany, GC Women University, Sialkot, Punjab, Pakistan

Department of Botany, GC Women University, Sialkot, Punjab, Pakistan

Noman Khalique, Department of Zoology, University of the Punjab, Lahore, Punjab, Pakistan

Department of Zoology, University of the Punjab, Lahore, Punjab, Pakistan

Hafsa Waheed, Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan

phd scholar Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan

Shehryar Munawar, Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan

studentInstitute of Molecular Biology and Biotechnology (IMBB), The University of Lahore, Lahore, Punjab, Pakistan

Shamma Firdous, Pakistan Council for Scientific and Industrial Research (PCSIR), Lahore, Punjab, Pakistan

PRINCIPAL SCIENTIFIC OFFICER Pakistan Council for Scientific and Industrial Research (PCSIR), Lahore, Punjab, Pakistan

Hira Basheer, Department of Botany University of Okara, Okara

Department of Botany University of Okara, Okara

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Published

2022-06-30

How to Cite

Badar, R., Ahmed, A., Munazir, M., Khalique, N., Waheed, H., Munawar, S., Firdous, S., & Basheer, H. (2022). APHICIDAL EFFECTS OF ORGANIC FORMULATIONS AGAINST TOMATO APHID MYZUS PERSICAE (SULZER) TO OVERCOME CROP DAMAGE/DISEASES. Pakistan Journal of Phytopathology, 34(1), 161-171. https://doi.org/10.33866/phytopathol.034.01.0766

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Section

Research Articles

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